Sam Jones-Whole Hog: The Gospel of Carolina Barbecue with Recipes from Skylight Inn and Sam Jones Barbecue

Sam Jones


Sam Jones is the third generation to operate Skylight Inn BBQ, which was opened by his grandfather in 1947. Skylight Inn won a James Beard Award for “America’s Classics” in 2003. After opening Sam Jones BBQ in 2015, Sam was a 2018 James Beard Foundation nominee for Best Chef Southeast. He lives in his hometown of Ayden, North Carolina.